Mibu, Tochigi, Japan｜洋食レストランKing

It said that reservations were required for dinner, so I made a reservation and came to the restaurant. The interior is lovely, and the rest room is elaborate and very clean✨ All the dishes looked delicious and I was really confused. The hamburgers and steaks were tender, and I was impressed with the small hors d'oeuvres (like side dishes). The overall flavor was strong, and each nugget was so delicious that it didn't even need sauce. I think it would have been even better if the sauce was added later, as the hamburger steak had a strong meaty taste. The ice cream and pumpkin pudding for dessert were really delicious, and although they were limited to children, we even got some sweets on the way home. thank you. I'm also interested in the oyster pasta, so I'd like to go there again 😊

I've eaten there several times. The iron plate steak sauce hamburger has a slightly strong taste that I like, and it goes very well with the rice. I order cucumber peperoncino, purple cabbage and carrot rapé every time, and they are so delicious that I can't hold my chopsticks in them. In the past, due to lack of research, I didn't know that reservations were required for dinner, so I ended up walking into a restaurant without contacting them, but the owner didn't make a single unpleasant face and was very accommodating even though I had a sudden visitor. I received it. Thank you very much for that time. I am very satisfied with the food and the staff's service.

I happened to stop by a Western restaurant, and it was my first time in a while. The lunch salad, fresh vegetables and sour dressing, was delicious and had a satisfying amount for salad lovers. Rice! Sweet and local? Is it rice? It was delicious. My companion ate a Japanese-style hamburger steak, and it was so delicious. The meat used in the pork saute was also of good quality, and it was a very good restaurant where you could feel the owner's dedication to cooking. I would definitely like to come again. I also want to eat curry