Oyama, Tochigi, Japan｜自然薯の里

delicious! I have never experienced the sweetness of vegetables to this extent. I had a lot of fun moving my chopsticks through the vegetables, which were so delicious that I thought I had been hit on the head. It seems that they use more than 40 types of vegetables, so many that you'll be spoiled for choice! amazing! I think this is a restaurant that I would want to take my friends to again next time. When you leave the store, you can talk to the people who have come to help you grow vegetables, and why not have fun growing vegetables together? When I received the invitation, I felt as if I had returned to the countryside. Takahi Shrine is a good place. I went to worship because I was told this. It was really nice! thank you! I'm going to go eat some vegetables again!

Shindo Funi. This is a word that means that ``body (the current mind and body that is alive)'' and ``soil (the environment in which we receive food)'' are inseparable.In other words, the vegetables and food that are provided in the land, the soil, water, and sunlight are inseparable. Eating seasonal vegetables grown by people keeps us alive. It is said that the delicious taste of vegetables grown in this land and in this season with great care is the best for our bodies. This restaurant was a very delicious lunch with dishes centered on sea urchin and vegetables.

I had heard that it was a wonderful restaurant where you could enjoy plenty of organic vegetables, and I wanted to go there someday. The old folk house style gives you a relaxing atmosphere. There were also goats in the garden full of nature. We selected the Oyama Pork Tororodon from the lunch menu where you can choose from about 6 types. Colorful and fresh vegetables are delicious! I also love the taste of rice like mixed grain rice. When I told her that I had a slight headache, perhaps due to heat stroke, she made me some warm rooibos tea! I was also moved by their kind consideration. I would like to visit you again when I feel well.