Nikko, Tochigi, Japan｜麺処 楓

A shop located in a residential area. There were always visitors. Since I was seated near the entrance, the waitress made sure I wasn't cold. As expected. I guess the only reason the seats were under a kotatsu was to protect against the cold. The presence or absence of seaweed in Mori Soba and Zaru Soba was clearly explained. The sweet yuzu stew, which comes with pickles and simmered food, goes well with coffee. At this price, you get coffee at the end. That's surprising. The essential soba noodles were absolutely delicious, and the soup had a strong bonito flavor. The tempura is voluminous. The customer service is pleasant and it is a store that I would like to visit again. The kakiage bowl next door also looked delicious.

It was my first time visiting. It's a very small store located in a residential area. The store is elevated and requires you to take off your shoes before entering. I think it came to be that way because it was originally the house of the landlady's parents. First of all, the soba noodles looked beautiful. And it's a thin noodle shape. It was a delicious soba that went down easily, but had a firm texture. The soba soup was not too sweet and had just the right amount of seasoning. I received the kakiage bowl set, and I was glad that I was able to eat it since it was limited to 10 servings. The small bowls of radish, butterbur, and okara were also delicious and a nice addition. I was impressed by the proprietresses' polite workmanship and hospitable customer service. thank you very much.

A large serving of soba noodles. This is a very beautiful, beautiful and delicious soba. It's rare to even come across such beautiful soba noodles in such a rural area. The tempura is crispy and delicious, and above all, the wild vegetables are very delicious, some of them rare, and no matter what you eat, everything is delicious. The after-meal coffee service is also good.