Nikko, Tochigi, Japan｜やじろべい

First visit on Sunday at 7pm. There was one group of customers. I ordered Neapolitan tongue with croquette, fillet cutlet, shrimp, hiyayakko, wakame salad, and potatoes. The fillet cutlet and shrimp were very delicious! I would like to try the entire menu.

Mini-mini restaurant in Imaichi😆 Family friendly. Roast cutlet and fillet cutlet are of high quality! From katsudon, curry, and Neapolitan pasta, we recommend adding soy sauce to the yaki-udon noodles served on the iron plate and adding a little homemade sauce😋 Also hamburg steak 😉 Demi is so nostalgic that I can't forget it lol. Lunch is a great deal 🤭You can't go wrong with this emo and good shop 💕

I used to eat pork sauté, but I wanted to try Neapolitan once, so I ate it for the first time today. It’s exquisite 🙆