Utsunomiya, Tochigi, Japan｜Kakurai Restaurant

723's Natsumi's wedding anniversary early! At Restaurant Kakurai! Too bad food! Ayu gazpacho! Two types of sauce with Japanese pepper and olive oil! Sea urchin, abalone, caviar and crab miso! Chilled chawanmushi made with abalone broth, okra and junsai are also included! Half-fresh basil sauce for cod scallops! Italian porcini mushrooms and chicken breast! The final special main event is beef tomo triangle poire! Everything is delicious! Mr. Kakurai's wife is so humble and numb! Thank you for the treat!

I asked for the 8000 yen (maybe) course for lunch. The amount of sweetfish confit, foie gras brulee, crab risotto, etc. was just right and the taste was not too rich and I enjoyed it until the end.

Thank you for the meal!