Nikko, Tochigi, Japan｜甜蕎屋源平

I personally think this place has the best soba in Japan. Highly recommended Arabiki Soba (coarsely ground buckwheat) this soba has absolutely amazing natural soba flavors! The lady who runs the restaurant has unique personality in a great way. (I wouldn’t say she is most friendly but she def appreciates customers)

Leaving my family for the Obon holiday, I went to Nikko by myself😁 This is Mr. Genpei Tensoya, who had decided on lunch on the first day. It seems to be quite a famous store in Nikko. It was quietly along the street where I got off the Nikko Kaido at the Osawa Interchange and returned a little towards Utsunomiya. Arrive at 11:50 and wait for 8 people in front. I was in the store in 30 minutes. However, at that point, there were only two types of soba left, and several people waiting behind were refused. It was dangerous, a formidable famous store. Order coarsely ground vegetable tempura ❗️ It seems that it is operated by two people, and the operation seems to be difficult. Well, it's a bowl of rice in 30 minutes waiting from ordering. It's a beautiful soba, it's a black country soba with horns, and the scent is strong. It goes down well and goes smoothly. There are 5 types of vegetable tempura, all of which are large and filling. It's a famous store 👍 I'm very satisfied. It was delicious, thank you for the meal 😋

A shop located in a location where you would want to stop by while driving or touring. It's a popular restaurant, so you might have to arrive before it opens. The landlady? My body feels a little tired and painful. The soba noodles were delicate and very delicious.