Utsunomiya, Tochigi, Japan｜Tsukiji Shokudo

Today's seasonal donburi ✨ We had the seasonal [amberjack wasabi salt koji pickled rice bowl and fried flatfish sweet and sour green onion sauce]. The crunchy onions on the bottom give a refreshing feeling, and the myoga also makes your mouth feel refreshed. The whole fried flatfish was eaten down to the bone. You can choose a small amount of rice or a large serving. All items and miso soup are free. Tsukiji tendon is You can eat it with chazuke at the end, so it's delicious twice. If you are still missing something, there is also one item. I I like the little set (*´ω`*)

I went here because I wanted to eat boiled fish! This is the only place I know that is the closest to my house. Boiled fish seems to change daily, but this day is boiled flounder. Radish is also included. There is no excitement, but the taste was very delicious. The tempura bowl looked very polyyumi.

I went in the evening, but it was empty. I ordered a sea bream rice bowl with sesame sauce, and it was delicious. At the end, you can also make ochazuke, so you can change the taste as you like! The price is also reasonable, so it is highly recommended.