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Nasushiobara, Tochigi, Japan清華

Chinese restaurant, at 531-37 Shimotano, Nasushiobara, Tochigi 329-2811, Japan

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Rating

3.9 (304 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1000-2000

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Phone Number

+81287-35-2280

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Location

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Reviews

More Comments at Google Map

Arrive Sunday afternoon (after 12:30) There was no waiting list, it was a system to wait in line in order of arrival. It was summer vacation, so it was crowded with families, but all the dishes we ordered were delicious! I had salty Cantonese noodles, dumplings, and fried rice, but the volume is more than the price 🙆‍♀️ Each gyoza is big and has plenty of ingredients, so it's amazing to eat 🥟🥟🥟🥟🥟 The fried rice was filled with sweet roasted pork and was seasoned to my liking! Best fried rice I have ever eaten🥰 Cantonese noodles were delicious with thin noodles and plenty of thick bean paste 🍜Is it salty and refreshing? I thought it was rich and rich! The store clerk is also moving quickly and the service is attentive and impressed ☺️ I came from Fukushima, but it was a shop that I would like to visit again even if it is far away! Thank you for the meal 🙇‍♀️

First of all, the shop is clean, the windows are shiny, and the desk covers are beautiful. You might think it's just a local Chinese restaurant, but it's not! →It tasted really good⭕️ Cantonese noodles 🍜, dumplings 🥟, fried rice, sesame dumplings, and spring rolls. The preparation, the taste of the soup, the beauty of the ingredients, A performance that looks delicious! I'm sure the person who cooks is someone who has mastered the knowledge of authentic Chinese cuisine, I ate a bite and was convinced! ️ There is a famous store in such a place. Next time, I will visit you to eat katsudon! More fun♪ (postscript) During a repeat visit the other day, Mapo eggplant 🍆 and stir-fried pork peppers 🫑 I asked. The visual of the fried food is so beautiful I was pleasantly surprised at how well-balanced and delicious it was. It is very crowded with locals and tourists, You will probably become addicted to it once you eat it. Repeat is certain, and it has become an indispensable shop when visiting Nasu.

I really like the gyoza at Machi Chinese Restaurant, as well as the tanmen, sweet and sour pork, and fried rice. Will there be a revisit? It has come to such a level that it has not reached that level.

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