Otawara, Tochigi, Japan｜Karahashi

I knew about the existence of the shop, but it didn't look like it was open for business, so I ignored it. I didn't have it, so I got cold kakiage soba! Large kakiage with grated ginger, tempura soup, thick morijiru, and just the right amount of soba noodles that are boiled to the right amount. This is a soba restaurant you will definitely visit again!

Surprise! ! Duck meat is so delicious! ! Impressed and posted! ! (*´ー｀*) Thanks🌟

I wanted to eat soba for dinner, so I searched and went there. open for business? I felt like I ordered a buckwheat cutlet The freshly fried tonkatsu was excellent. The soba was also good with an average score. Repeat.