Yaita, Tochigi, Japan｜Tomoe

I had visited there before on a business trip and had the fillet cutlet set meal, and it was very delicious, so this time I ordered the Tomoe Tempura Soba. First of all, I was surprised by the amount. And as for the taste... it's a crispy tempura with two pieces of shrimp tempura. The maitake mushroom tempura is also great. The taste of soba is also great. Inari comes with the meal, and coffee is served after the meal. By the time I got full, I asked my companion to eat a piece of Inari, some soba, and a shrimp tempura.

First of all, soba and udon seem to be the main dishes, but there are also set meals, tempura bowls, and cutlet bowls. The soba noodles are also made with soba noodles that are rarely seen in other shops, and the soba soup is delicious, and the udon is a thin udon type, which is very delicious. Even though the shop is run by two people, the proprietress and the master, I think the skill is wonderful. The shop is beautiful, the water is very delicious, and they serve free coffee after meals, and the free coffee is also very delicious. The price is relatively cheap compared to other soba udon restaurants, and you can have a large serving for +100 yen, but when you ask for a large serving, you should be prepared and ask. Please be careful because the amount will come out more than you imagined. Mr. Tomoe is a very popular restaurant in the local area and is loved by the locals. If you are interested, please go there.

First visit at 18:45. I had the fillet cutlet set meal with udon. There were 3 large fillet cutlets and it was filling. My companion was the ginger-grilled set meal and kodon noodles. Coffee was served after the meal. It was a restaurant where you could see the personality of the owner and the landlady.