Nishigo, Fukushima, Japan｜Uoshizu

I mainly use it during the winter. We operate in conjunction with a sashimi fish shop. Highly recommended for those who like fish. You can also cook and eat fish from the fish shop. The cost performance is also high.

The Unajyu was very delicious. I was satisfied with the price and volume. In the photo, sashimi horse mackerel and squid are added. Even heavier than sashimi!

If it's so delicious, I wish I'd known sooner! Sashimi is 3,000 yen for 2 people, and I asked for the contents, but everything was fresh and delicious, and the amount was amazing. Specialty? The toro whale was really delicious ❤️ I also bought simmered cod and simmered Ann liver, and the seasoning is superb! Still, I can't believe the price of 300 yen to 400 yen each😆 Will repeat often 😍