Nasushiobara, Tochigi, Japan｜Entama

The interior of the store has a calming atmosphere with neutral lighting. The manager also has a quiet atmosphere, which shows his sincerity. Each and every dish that was served was carefully prepared and tasted perfectly, without any falsification. The recommended grilled dish is the grilled liver. Naturally, the yakitori uses local chicken, and the harmonious combination of just the right amount of grilling, natural salt, and meat juices was so pleasant that I ordered a second helping. Tsukidashi, choregi salad, chicken sashimi, various grilled dishes, and many others. This is a restaurant that you can also use to entertain your loved ones. We received high praise for the honesty of the owner, the quality of the ingredients, and the quality of the taste. We will also use it.

I used to go there because it was close to the apartment I was renting. The yakitori and grilled pork here are very delicious, and I always ordered 'furisode', 'chochin' and 'tomato roll'. I was eating while watching the yakitori being grilled in front of me at the counter seat, I wondered, "What's next?" The manager's special "Dashi Rolled Egg" has a wonderful aroma of dashi soup the moment you put it in your mouth. The staff are really kind and the place is comfortable! The last time I visited here was about 3 years ago, but I'm glad the menu hasn't changed much. I want to go eat there again. *The photo is from 3 years ago, but they have the same items on the menu.

It's a classy izakaya with a nice atmosphere and delicious drinks and chicken dishes. I was struck by how delicious it was from the moment I got it. The fried chicken skin comes with curry powder and goes well with alcohol. There were many people who came to the store in pairs, both male and female.