Yakage, Okayama, Japan｜Takigawa

When you sit down, do you make it yourself? I was asked to make it myself. I just mixed it and baked it, but I forgot to put oil on the iron plate and I baked it on the edge of the iron plate, so I failed! ,, I thought, but it was baked well (?). I ordered the modan-yaki (700 yen including tax), and it was not only voluminous, but the taste was also very delicious. (Heat adjustment is also self-made) The mother of the shop was also friendly and I was able to make small talk. If it's near my house, I'd like to go there as a regular customer.

Kachin-yaki is very delicious. I got a kitten that was born at the shop. They're really good kids.

Since it's close to the school, it has a wide variety of menus at reasonable prices. The staff, whose trademark is a red bandana, is kind, fun, and warm, and their bright smiles add a touch of glamor to the meal. An exquisite okonomiyaki restaurant where you can enjoy choosing, eating, and talking.