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Tamano, Okayama, JapanTanaka

Ramen restaurant, at 2 Chome-5-4 Tamahara, Tamano, Okayama 706-0014, Japan

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Rating

3.9 (254 comments)

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Opening Time

Open Time: 10:30

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Price Range

¥1-1000

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Phone Number

+81863-32-1869

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Location

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Reviews

More Comments at Google Map

Great Ramen! I really like enjoy a Ramen time in this place. Noodles are home-made and ramen is Soy sauce base, but still great and tasty. I personally like the Shashuu Ramen (big pork slices) Ask for Omori (Biggest option) if you’re very hungry, because is huge. The fried rice is also great, and they have several Kakemono (like additional things to put on the ramen) which are free. The staff is also very gentle and nice. You should definitely give it a try!

In the time of the previous generation, it was a very popular udon restaurant in the local area...The previous generation passed away. From there, the current owner took over and changed the business from a udon restaurant to a ramen restaurant. So, in addition to the chicken stock, we have also added the techniques used to make dashi from the days of udon restaurants, resulting in a refreshing dish that is easy to eat for people of all ages and genders. Also, since the days of udon restaurants, the ramen has been known to be full-volume, so even average ramen has more than usual. The photo shows a large serving of char siu noodles, but in that case... it's served in a mortar-like bowl ( ・ิω・ิ) The chashu is thin, but there are many pieces and the meat tastes delicious. The only rice dish, ``butameshi,'' is also simple and goes well with ramen, so if you have the money and stomach to spare, please give it a try. The ticket machine will check the hardness of the noodles, so please call when you present the ticket. Also, there are various kinds of pickles available for free near the counter entrance. Greetings are easy to read since the time of the previous generation, so it's charming.

I went there for the first time, but it was very comfortable and I felt like I was back. The ramen is delicious with soy sauce and some toppings such as garlic. The char siu is also moderately thick and large. I'm sure it's a repeat. The proprietress's way of speaking is unique and once you hear it, it stays in your ears w The inside of the store is not so large with a meal ticket system, and there are only 4 parking lots. (It seems to be relatively narrow when 4 cars stop) If the parking lot is full, you have to wait for it to open up, or you can't really park it in the park.

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