Kurashiki, Okayama, Japan｜Daiki

Love the price n portion, kids friendly, the fresh fried tempura shrimp was so fresh n taste so good in the meat broth of the udon.

I received the meat udon recommended by the staff. 2 balls of Tsurehazaru udon The combination of the udon soup stock and the flavor of the meat was very delicious.The soup stock was delicious.I also ordered rice balls.The fluffy rice balls went well with the udon noodles! The staff was very pleasant and made me want to visit again!

The udon restaurant I’ve been curious about for a while 😁 I had the half meat tempura udon😋 The noodles are hand-made and chewy, so they go down your throat perfectly👍 The tempura is plump with a single fried shrimp 😋 The broth from the meat mixed with the soup stock was sweet and salty and delicious👍 I’m sure it will be a repeat🤤