Okayama, Japan｜Ebimeshiya

My first time having えびめし (ebimeshi). It was great! Also got to try the fried pawn, chicken katsu, and ハンバーグ (small Japanese-style hamburger steak). Everything was very good 👍

I'm from Osaka. I listened to a friend talk about old times, so I visited here with that friend. We are food lovers, and one of the things that appealed to us was the shrimp rice. I ordered the shrimp hamburger plate. The friends I went with also liked it. I would like to visit you again if I have a chance.

Learn about Okayama's B-class gourmet "Ebimeshi" Visited for the first time. The name of the dish is the name of the restaurant, so I'm looking forward to it before opening on Saturday. When I arrived just before 11:00, there were already 10 to 15 people waiting in line to open the store. was doing! Immediately after entering the store alone, it seems that there are quite a lot of seats I passed through the counter without waiting. I couldn't remove the Ebimeshi this time, but there is also a daily lunch. It was cheap, so when I read the menu, I added rice for 250 yen. It seems that it can be changed to Ebimeshi, so I ordered it. After about 3 minutes of waiting, the soup came out first. After another 3 minutes, we were all set. Real food. Is delicious. I have about 6 prawns in my Ebimeshi. I was in. Surprisingly, the white fish of the day was crispy and delicious. Pork sauté is a little thin, about 3 slices, This is a daily menu, so I think it's like this. There are 5 staff in the kitchen and 5 in the hall. I thought, but cold water was also on the way with a brisk action Checked and refilled. Payment is cash only. The parking lot is shared with the adjacent shop and it seems that nearly 30 cars can be parked. Next time I would like to enjoy Ebimeshi with a different set.