Okayama, Japan｜Kurihara

I came to this store today. I used to come around the day of the Ox, but this year I missed the opportunity and came at the end of September. Arrived before opening at 11am Two groups of customers were waiting. It's definitely calmer than during the Doyo period. Entered the store shortly Order "Eel bowl (special)" In the back, eels are grilled one after another and the dishes are brought out. My meal has arrived 😋 Mainly eel bowl, liver soup, small eel bowl, kombu roll, pickles, bottled beer... I'll get it right away The eel meat is plump and the skin is grilled well. The fat on the body is also great. Furthermore, the sweet sauce mixes with the eel for a delicious taste. Enjoy a small bowl and beer in between. Enjoy the deliciousness of the eel and finish it all. Thank you for the meal Apparently the origin of the eel changes depending on the source of the eel, and the eel we received today was from Miyazaki Prefecture. I don't come often, but I would like to come again to eat.

Nothing is wasted. Rice and soup are served when the eel is cooked. The eel, rice, soup, and tea are all very good.😆The staff is also nice. I want to come again. Thank you for the meal.

The first time I went there, it was around the time of the Ox Day, so I had to wait for over an hour, but this time I was able to eat without waiting. My son said it was just the sauce, but it was so delicious that he could eat it wholeheartedly.