Okayama, Japan｜後楽園うどん

An udon restaurant where you can warm yourself price is cheap Large 450 yen Medium 350 yen small 300 yen If it's a woman, is the inside just right? I'm from Kagawa, but I thought the soup stock was delicious. The noodles were overheated and lost their elasticity (crying) I'll come back later

Traditional Okayama udon! It's a shop!

The noodles are soft at the self-made udon shop, but you can boil the noodles, so you can eat them as hard as you like. Also, you can use your favorite toppings and the price is cheap. The shop is being renewed on the way, but it's been around since I can remember, so it's been around for nearly 50 years.