Okayama, Japan｜タイ料理ウボン

good taste, clean space, good price

Very nice place. Very friendly host.

A Thai restaurant that I've been curious about for a while. I ordered gapao rice, which is ranked 2nd in popularity, and tom yum kung, which is ranked 7th. I was told that the spiciness can be adjusted, so I asked for it to be spicy for the first time. Seasonings such as lime and fish sauce are on the table! Tom yam kung The ingredients are shrimp and shimeji mushrooms, and the soup has a good balance of spiciness and sourness, making it easy to drink, but the flavor of the stock and the refreshing scent of lemongrass make it very rich. Midway through, I added fish sauce to increase the spiciness ⤴︎ It was very delicious ( ◜ᴗ◝)و goo gapao rice Onions, green beans, paprika, minced meat, etc. It looks colorful too. When you take a bite, it has a sweet oriental taste and a hint of spice. Is this gapao rice?By the way, gapao means basil, but I don't mind if you don't have it. This one was refreshing with a sprinkle of lime. The master was in charge of the whole thing by himself, so it might take some time to serve it if there were customers in front of him. Still, I don't really like ethnic styles, but this one was ✧(*•̀ᴗ•́*)و ̑̑✧