Okayama, Japan｜Jolly Pasta

I came here for dinner. Creative Takana Mentai Japanese style pasta and peperoncino Takana mentaiko Japanese style pasta I ate I was told to eat it with dashi soup if I like, but it was delicious even without it! It was very delicious and I want to eat it again! It was a recommended pasta.

Entered the store after 2pm. It was a bit late for lunch, but the lunch time is open until 5pm, so I enjoyed the daily lunch pasta (with soup). Monday was demitomame pasta with mushrooms and potatoes.

Until a few years ago, I was able to get a ticket for a drink bar, but since it was abolished, the frequency has dropped considerably. The season for cold pasta in the summer and soup pasta in the winter is slightly higher, though. From this year, I started ordering with a tablet, but I wonder if it makes sense to enter the number while looking at the grand menu.