Setouchi, Okayama, Japan｜Log Cabin

When you enter the log house store, you can see the izakaya-style menu such as Atka mackerel and red fish. I thought. The menu includes classic western dishes such as tonkatsu and steak, and is the izakaya-style menu somehow evolved? This time, 7 people visited the grave and asked for a variety of dishes, but the kitchen was very efficient and came out quickly without stress. Satisfied with the taste and warmth of the food.

Both morning and lunch are delicious, and the fish is especially particular about the master! I listen carefully and eat the recommendation of the day. If you haven't eaten fish dishes, please try it!

The atmosphere inside the restaurant was good and the food was delicious. An image of the husband cooking silently.