Bizen, Okayama, Japan｜Ramen Waraku-an

It's a newly built building and it's very beautiful. I thought the noodles would be a little hard, but they are thin and easy to eat. After all, the chashu is extremely delicious 👌 You may like it or dislike it depending on the fat content, but for me it was the best because of its fatty and creamy texture. Also, what surprised me was Menma. Contains one long menma Menma = hard so you don't even need one? As I expected, it was thick and delicious. I would like to have about 3 menma in it. I'm glad I went to a great ramen shop for the first time in a while ✨ I'll definitely go again 😊

At first, I had a 50-50 impression from only hearing reviews from acquaintances. At first, it seemed like there was only Chinese noodles. The Chinese noodles I tried for the first time had thin noodles that I liked, and they felt a little lacking as they were light to the eye, but I was told that if I felt the taste was bland, I could add more soy sauce to adjust the taste to my liking. So I was convinced that it was a reasonable suggestion for people who like bland flavors. I had heard that the chashu was hard, but it was soft and lightly grilled, fragrant and delicious. Even when there are a lot of people, I don't have to worry about the wait time, and when there are not many people, I'm satisfied because the food is served right away. Now they have added hot water and seasonal mixed soba noodles (last time it was tsukemen), and I'm grateful to be able to eat delicious ramen nearby, so I go there often!

It's been a long time since I've had delicious ramen🍜.The chashu is roasted and fragrant and delicious.