Tsuyama, Okayama, Japan｜Ristorante CIELO

One of the best restaurants i have ever been. Very good high italian cuisine. On top of that there is a beautiful view and very plesent owner.

I stopped by on my way to Tottori with my friend and mother. Each dish was meticulously prepared. When I thought that it must be made by a kind person, the chef came out and saw his face and was convinced ♡ A very kind person came out. I think cooking really brings out a person's personality, so it's interesting (laughs). I was particular about the ingredients, and I could taste various flavors. There are plenty of non-alcoholic drinks, and the scent of herbs is fun, it's the best ❤️ The older sister of the staff who helped me was also warm and welcoming♡ Desserts are especially delicious! ! ! ! Aroma and texture that I have never eaten before ~ It stimulated my five senses😌❤️ Thank you very much🥰✨

"Green Star" was added to Michelin as a new indicator in the latter half of 2020. To Cielo, one of the 8 restaurants nominated in “Michelin Guide Okayama Special Edition 2021”! ! Reservations required for lunch and dinner. Only the omakase course is offered. Lunch is ¥3500 and ¥7700 The price is almost twice as different! (lol) I received a 3500 yen course (*^^*) ・Appetizer ·pasta ・Main dish ·risotto ・Homemade bread made from Tsuyama wheat ·dessert ·coffee There's risotto in the course. rare! Homemade bread is so delicious I received a replacement (*^^*) The main dish of the day was fish, and the plump and meaty fish was served with a delicious anchovy lemon sauce (≧∀≦) Risotto is chewy rice and sweet corn... The pasta contains lots of red sea bream meat! ! All dishes are carefully selected from the ingredients, It was polite and delicious (#^.^#).