Mimasaka, Okayama, Japan｜Kai

It is an izakaya with a cozy atmosphere. There is one table seat (maybe four people?), a tatami room and a counter. Personally, Yomenakase and fried tofu were delicious.

This is a restaurant run by the owner who was originally a chef at a ryokan. The taste is undeniable!!! Especially, Yomenakase is too delicious! I ate maitake mushroom tempura here for the first time in my life, and my mother imitates it and makes it at home from time to time. Tempura is light with salt. If you like a slightly stronger flavor, add some salt. You can even make soup with fried tofu! ! ! The price is relatively high because it is cooked by one person, but if you want to eat delicious food, please do it!!! The parking lot is large. I definitely recommend making a reservation!

You can't go wrong no matter what you eat! 👍