Hamamatsu, Shizuoka, Japan｜秋葉山本宮秋葉神社 上社斎館内 秋葉茶屋

After noon on January 15th (Sunday), I bought Hamanako Nori Isobe Fried Soba at the cash register and waited at an empty table seat. My wife is average and I am a large serving. It was still New Year's visit and there were quite a few people. I waited for a little over 10 minutes, and when my number was called and I received it, I was excited with the large serving and full volume. Deep-fried Isobe is also big! Moreover, it was freshly fried and seemed to burn. The flavor of Lake Hamana seaweed is alive and delicious! The soup was sweet and thick, perfect for a cold day and I couldn't stop chopsticks. I was satisfied with the soba as a hot soup with a solid throat. I'm looking forward to next year.

The main shrine of Akiba Shrine. There is a teahouse next to the main shrine, which you have to climb over 400 steps to reach. Honestly, I went in without expecting much since it felt like a teahouse on the top of a mountain, but I was surprised at how delicious it was (excuse me). I had the Mikkabi beef croquette curry soba (970 yen), and the soba was a strange combination of croquette and curry, and it was really delicious. Maybe it was because I ate it when I was tired from climbing the stairs that it tasted better, but it was pretty good.

By car, you'll have to climb quite a lot of mountain roads and stairs, and there you'll be rewarded with wonderful views that will make you forget your fatigue. The shiitake mushrooms I received at a restaurant on the way were very delicious. It was a great day to be able to pray, receive a stamp, and have a full stomach.