Hamamatsu, Shizuoka, Japan｜Spaghetti Speciale gigio

I chose sea urchin pasta. It was a dish full of overwhelming sea urchin feeling that I can not explain a little.

Stopped by for lunch on Sunday. The recommended Mikkabi beef roast beef pasta, salad, soup, dessert and coffee cost about 3500 yen, but they were all delicious and voluminous, and I was very satisfied. The atmosphere of the restaurant is for adults, and I was able to relax and enjoy the food. Next time I will use it for dinner.

I've been going to Takaoka since the store opened, but the taste hasn't changed. If there is one thing that has changed, is it that the taste has become more elegant and that the coffee has been roasted in-house and started in the morning? I would like to go to the morning this time! 21/12/22 revisit I couldn't make it because of the corona virus, but I thought I wouldn't miss this timing when the infection has subsided, so I'm in the middle of the day! This time, I had a recommended lunch of "whole peeled shrimp tomato cream pasta"! The set soup was ginger and pumpkin soup, and it was a dish that warms you up in the cold winter with a delicious taste of ginger! Is the salad turnip and prosciutto? The ultra-thin sliced ​​turnip with ham was very delicious. The dressing that brings out the flavor of the ingredients is also exquisite! The main pasta is delicious with tomato cream anyway! It's not heavy, but it's exquisite because it's tightly entwined with pasta. The pasta is cooked just right and perfect! Peeled shrimp is also plump! It was the best lunch of the year! The shop is very friendly and polite, and it is still the best Italian restaurant in my opinion! From tomorrow, I will work hard again! I don't have coffee time because the shops are busy and because of the corona crisis, but when it starts, I want to go have a good coffee, and when the new year comes, I want to go have a luxurious lunch! Thank you for your meal ◎◎◎