Kikugawa, Shizuoka, Japan｜福盛

Opened by people from the Northeast, the ribs are good

I ate gomoku sword noodles. I ate it for the first time, so I don't know if it's like this, but the vegetables, meat, and noodles on top were both very filling. Bamboo shoots, bok choy, cloud ear mushrooms, pork, and more are used abundantly, so it seems that the shortage of vegetables can be solved in one meal. The noodles were sticky and difficult to make (laughs). It seems that the single item is more in quantity than the set. I think this price is quite cheap for this amount. Gyoza was also delicious with a classic taste. I thought it was the perfect restaurant when you want to be full on a low budget.

Chinese? A Chinese restaurant run by. I think this is the most delicious food at this kind of restaurant. What's more, the lunch is 680 yen and has such a large portion. thank you. I like stir-fried vegetables or Happo greens for lunch because they are delicious.