Kawanehon, Shizuoka, Japan｜丹味

“Please stop by again.” The staff at the store told everyone who was leaving after paying the bill. That's what he says. It seems they don't serve large portions of soba. If you eat a lot of delicious food, The emotion fades. Besides, even if it's not a large portion, It's quite a portion and you'll definitely be satisfied. Think you've been fooled and eat the tempura.

Even though I don’t really like soba, I enjoyed it! It's a place where you can feel the spirit of craftsmanship, and I hope to visit again someday. Shrimp tempura and tofu sushi are both delicious. It was nice that they explained how to eat buckwheat noodles at the end using a Korean translator. There is an English menu, so it would be a good idea to ask for the English menu. The noodles are really good even I don't like noodles and the rice, fried shrimps are good. It is easy to order food because there is english menu and photos. I want to visit here again someday.

The combination of well-boiled and seasoned wild vegetables and soba noodles is exquisite! The added Inari also has a simple and rustic taste, which is good for soba noodles. I'm not good at sweet, but the combination of sweet and spicy soba was very delicious. nothing changed. I silently got it at the counter while watching how it was made. It was so delicious that I remembered it many times and wanted to go back to eat it again.