Fujieda, Shizuoka, Japan｜Soba noodle shop

Everything from the ingredients to the staff are produced in Okinawa. It's much more delicious than the soki soba I had in Okinawa. No need to go to Okinawa anymore! lol

I was able to have delicious Okinawa soba in the store where Okinawan folk songs were played. Personally, I recommend Soki soba and pork egg rice balls. This is my favorite shop.

I often come here for Saturday lunch with the addition of pork egg rice balls! By the way, everyone, I recently learned that there is a Saturday-Sunday limited menu, but do you know? If you haven't yet, why don't you ask? By the way, this time I ordered the “Kiyora Hana Teishoku” soki soba with bones! Spare ribs are slowly stewed and juicy like kakuni! And oil miso rice ball, kelp tsukudani? Kana has a lot of dark seasoning, so Personally, I felt like I wanted a salad. It was delicious so it's okay (. ❛ ᴗ ❛.) No lunch on Sundays?