Shizuoka, Japan｜幸八

My first time with Kouhachi. Mochimune's first izakaya Call at 5pm to reserve a seat Really, very satisfied. Whatever you eat, it's delicious. I was once again satisfied with the variety of tastes I was able to taste when comparing Japanese sake. My husband and I were able to enjoy it. Next time, I want to make a reservation and come again. thank you very much.

For lunch on a weekday, I had the daily salt-grilled sanma set meal for 880 yen, and the takeout for 2 whitebait croquettes for 330 yen. This is a busy shop with many local regular customers, especially ladies. As the lady waited in anticipation, having heard over and over again in conversation that the food was delicious, she was very satisfied with the refined taste that she had expected. The freshly grilled saury, two small dishes (vinegared and unohana), pickles, and miso soup all have elegant flavors that make use of the ingredients, with a good dashi. The shirasu croquette is also freshly fried, with just the right amount of whitebait, flavorful and delicious. This is a typical Mochimune dish, and I highly recommend it. This is a store I want to go to every day.

I stopped by for lunch on a weekday. I went without a reservation, but since it was a weekday, I was able to get in right away (*•ω•* people) Even so, customers kept coming one after another, so I thought it must be a popular restaurant. My husband and I were seated on the terrace (a table that seats 4 people), and the weather was just right, so it felt really nice. I ordered a weekday omakase lunch for 880 yen. It was a fried horse mackerel set meal ♪ Is it a little small at first? I thought so, but the taste was very delicious and when I ate it all, it was just the right amount. The small bowls and miso soup were all delicious, and I thought that 880 yen was a good value for money♬ I want to come again!