Mishima, Shizuoka, Japan｜Fujimidaira

A hearty garlic set meal with pork soup for 1,720 yen.It was very delicious! The grated garlic and sweet soy sauce-based sauce is so delicious that you could eat a whole bowl of rice on it's own. The amount of rice and pork soup is about double the usual amount, so I think women will be full even with half of it. I was prepared because the menu said it would take some time, but the food arrived about 30 minutes after I ordered. It may be difficult for people who have upcoming plans and don't have time to spare.

It is a good old drive-in of the Showa era along the old national highway No. 1 left behind from the refurbished national highway no. It is still open as it was at the time, and even now it is a purveyor for truck drivers and the basic serving is big 🎵 The best cost performance ♥️ It is a dining room that I want you to open for a long time. It was a feast.

I visited this area for sightseeing. It was over ten years ago that I heard about this drive-in from an acquaintance, but I remembered it and decided to visit. Perhaps the national highway nearby has changed slightly, and I think people who have never been here before will get lost as it deviates from the national highway. Also, if no one is eating first, what are you doing? You may think so. Both the exterior and the inside of this restaurant are completely original to the Showa era. What's more, it's not like it was created with the recent Showa era in mind; it's a genuine restaurant that survived the Showa era. However, it was kept fairly clean, so I didn't feel bad about it at all. And the best part is its deliciousness and the incredible amount. It's not a shop that attracts customers with its trendy large portions. I ate the famous tonteki garlic set meal at this restaurant, and my partner had the boiled cutlet set meal. Well, it's really delicious and I'm really impressed. What's more, the pork was 4 centimeters thick, and was perfectly grilled, not overcooked, and still had the tenderness of a real rare dish. The same goes for the boiled cutlet, which had a seasoning that really complimented the rice. The amount of rice was about the same as a regular large serving, and the miso soup was pork miso soup, which was twice the amount as usual. What is the profit with this thickness of meat? I'm so worried about this. If you come to this area again, this is a store you definitely want to visit.