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Kannami, Shizuoka, JapanPolonaise

Japanized western restaurant, French restaurant at 353-7 Mamiya, Kannami, Tagata District, Shizuoka 419-0123, Japan

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Rating

4.5 (56 comments)

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Opening Time

Closing Time: 22:00

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Price Range

¥1000-6000

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Phone Number

+8180-1628-8513

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Location

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Reviews

More Comments at Google Map

I stopped by on a Sunday at 1pm. I happened to find it on a search and stopped by. The appetizer salad, seared wagyu beef, and vichyssoise alone were quite satisfying and delicious. For the main course, we each chose carbonara and chicken saute and split them in half. Both dishes were carefully prepared and I was very satisfied. The coffee after the meal had a nice aroma and was a relaxing meal. It might be expensive for dinner, but I wanted to try it. I happened to stumble upon a popular hamburger restaurant that was crowded, and I was glad that I was able to have a relaxing meal there.

Reservation for Saturday at 11am. It seemed like the restaurant was fully booked that day, with some customers leaving immediately after arriving. It seems that reservations are being made at slightly different times, and the interior is calm and has a nice atmosphere that makes it easy to have a conversation. Oshibori is the type that expands when soaked with water. Stylish. ◆Two main dishes course 5,800 yen *Amuse *Appetizer *soup *bread *fish dishes *Meat dish *dessert *Coffee or tea ◆Homemade yuzu honey soda Yuzu soda has plenty of sliced ​​yuzu and is delicious! It can also be used as a palate cleanser in the middle of a meal. Amuses include olive financier, prosciutto, and cheesy items like pon de queijo. This is my first time eating financier this way! delicious! It's appetizing. The appetizer is shrimp tartare, mascarpone and half oil? I forgot what it was, but campagne is also available, and it's delicious to eat with it! A mixed soup of pumpkin, sweet potato, and carrot. You can feel the sweetness of the vegetables and it’s delicious! He brought campagne again, so this time I ate the soup. The red sea bream poele has crispy skin and moist, delicious meat! The ratatouille spread is also delicious! It comes with sauces such as anchovies and capers, giving it just the right amount of flavor. The Spanish Iberian pork and risotto is delicious with the Iberian pork being soft but with just the right amount of texture! The salt is sprinkled on it and brings out the flavor of the meat! The sauce is also delicious! It’s also delicious when eaten with campagne! The risotto was also al dente and just the right firmness! The Jerusalem artichoke fries are a delicious accent! The pudding is made with homemade sorbet, nuts, and red balls, and I love the elegant smoothness of the pudding! Lots of vanilla beans! The caramel sauce is modest and not bitter, and the pudding itself is not too sweet. The sorbet is also quite strong, so it doesn't look like a sorbet, and when you eat it with the nuts, it has a crunchy texture and is delicious! Tea was served in a teapot. There's also an hourglass, so you can check the brewing time yourself. I’m also happy to be able to refill the hot water ♡ Tachibana and Earl Gray have a nice scent. Petit Madeleine also came out and I was able to enjoy it until the very end♪ I was also happy that the owner saw me off when I left! Stores eligible for TabeToku campaign 4 tables 5 cars including parallel parking lot

A stylish Western restaurant inside I've lived in Kannami Town for 10 years, but I happened to come across this place on a search and visited for the first time. I was a little worried that the exterior looked a little outdated, but I was relieved to see a stylish hand-painted sign. When I entered, the chic brick-style interior was filled with jazz and fusion music, creating a very comfortable atmosphere. When I ordered the hamburger steak at the top of the lunch menu, a towel that expanded with water came out. I had seen it on TV before, but it was my first time seeing it, so I was surprised. Next, salad appetizers and soup come out to lightly satisfy your hunger. Then the main hamburger steak and bread came out. The hamburger was crispy on the outside and a little red on the inside, and when I cut it in half, the meat juices came out from the inside! It was a little salty, but it was fluffy and meaty and very delicious.The bread may not be a little large for a growing child, but it was the perfect size for me. After the meal, I ordered a cafe latte for an additional 110 yen. There was also latte art, and I was able to drink a fluffy and delicious latte. There are more stores I want to go to!

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