Oyama, Shizuoka, Japan｜田舎料理 みや

First time full☆5 This is my second visit and I want to come back. The downside is that the entrance to the parking lot is gravel since it's a motorcycle (⁠ ≧⁠Д⁠≦⁠) The small bowls are also elaborate, and the cucumber pickled in rice bran has a strong red chili pepper that makes the rice go well on its own. You can feel the bonito soup in the soba noodles, and the soba noodles have a firm texture. The grated yam is carefully grated and mixed with the dashi stock, so the rice goes well. Overall, the portions are large, so if you're a woman, you might want to ask for less rice. The atmosphere of the couple in the shop is very nice, so it's very relaxing.

The people at the store are very friendly and have a nice atmosphere. I had the Miya set meal. The yam soup was so thick that I could lift it with chopsticks. All of the seasonal vegetable tempura were crispy and the vegetables had a lot of flavor. The soba had a good flavor and I finished eating it in no time. It also comes with a small bowl, giving it a sense of volume. It was a store I would like to come back to.

Thank you for taking care of me for lunch on a weekday. It is located in a quiet area deep in the mountains. Since I happened to be the only person in the room, I was able to enjoy the luxurious atmosphere of the private room. There was a very old classic car, probably because it was the owner's hobby. This is a car that Mr. Tokoro will be happy with. For lunch, we recommend the ``Miya Set Meal''. Seasonal vegetable tempura, soba noodles, grated yam, fresh konnyaku sashimi, boiled bamboo shoots, pickles, and rice for ¥1,300. The tempura was exquisite. There are repeats. If you visit during different seasons, you'll be able to enjoy seasonal vegetables such as tempura.