Kobe, Hyogo, Japan｜ごはんやさんキモリ

I visited during lunch time in September. We visited at 1:30, and since we had made a reservation, they accepted us, but the person who came after us and did not have a reservation was turned away. I thought it was a popular store. The dishes are delicately seasoned, delicately prepared, and require a lot of time and effort, so all of them were absolutely delicious. Since you can get a second helping of rice, I ended up having a second helping of delicious new rice from Awakawa. However, the food was so delicious that I ordered a pumpkin tart as an additional dessert. This was also a simple but delicious cake that took advantage of the natural sweetness of pumpkin. It seems that the menu changes every month, so if possible, I would like to come once a month and experience Kimori in season (^^)

Enjoy a meal with a tranquil scenery in the background, and enjoy the gentle flavors that permeate your body. The staff at the store are also polite and kind. All of this was really nice. I want to go again.

Kimori-san, a restaurant in Awakawa, Kita-ku🍴 I visited you for lunch♪ Lunch is a set of Kimori Gozen or Tendon. The cooking method takes care of the ingredients, and the seasoning is gentle. It seems that the shop was originally set up on the site of a cowshed, and the appearance of the shop is lovely, and the ingredients include herbs and flowers from the garden. The flowers and herbs you eat are pesticide-free and carefully taken care of. You can enjoy monthly meals made with seasonal ingredients. Not only the food, but also every corner of the store is kept clean, making it a very clean and comfortable space 🍀 Above all, the presence of the staff itself is soothing ✨ It's a place where everything is like a healing mass.