Kobe, Hyogo, Japan｜グリルDAITO

Found the place by chance while strolling the city. Somehow attracted to this place, had a splendid lunch. It's a traditional Yo-shoku-ya(restaurant serving western food cooked in Japanese-western fusion way), a bit modernized looking inside, good sense of interior. I had french onion soup as a starter which was excellent, and then lunch menu with Hamburg steak and club cream potato croquette. Good-old Yo-shoku-ya restaurant taste but at the same time can taste delicate cooking manner bringing good flavor of ingredients properly. Everything I had was very good, I can definitely recommend. It was around 11:30 and almost fully booked, so better make a reservation if you wanna visit.

I will come back to eat again! I received a beef cutlet that was soft and could be cut with chopsticks. It was a satisfying dish with a lot of work put into it, including the accompaniments and salad dressing. The red miso soup that comes with the set also contains plump clams and has a refreshing sansho flavor aftertaste. The rice was also fluffy. The overall feeling of satisfaction is amazing! The toilets and hand washing facilities were also very clean and clean.

From here and there, there were reviews saying that this place was delicious. So, I went with light footwork. I didn't know the phone number, so I searched Instagram, followed them, and messaged them. I had several kinds of glass wine, but all were elegant tastes. From appetizer snacks to salads and meat dishes, everything is of a high standard and tastes sophisticated. Whether it's lunch or dinner, it's a restaurant you'll definitely want to visit again.