Kobe, Hyogo, Japan｜la mura Kobe Egeyama

Excellent French dishes, some of which combine the use of 酒粕, creating unique flavors. The sake selection is quite diverse as well! The location is a bit hidden away, but the restaurant is up on a small hill, providing a beautiful view of Kobe.

I was invited by a friend to celebrate my birthday. I came here for the first time after climbing the hill. The outside looks like an old folk house, but once inside, The atrium staircase was wonderful with the atmosphere of a Western-style building. The course looks cute, with cute presentation. I was looking forward to it coming out and it was delicious. Because the slope is difficult, I would like to come again while my legs and back are strong.

I visited on Sunday during dinner time. It seems that the building was previously owned by someone who was a wheat merchant, so it's a nice building and you can feel the history. Although the manager is young, his customer service is excellent. The food was also very elaborate and delicious. The menu changes every three months, so I want to go again. There is no parking lot. There is a coin parking lot a little far away. It is far from the station and up a slight hill. There's a lot of alcohol available, so we recommend going by train. Thank you for the meal (⁠^⁠^⁠)