Kobe, Hyogo, Japan｜Tatsumi

I always come here for lunch. 90% of the time I will have curry udon and rice balls. Udon is a slightly thick and chewy noodle. The curry has a strong flavor from the soup stock and is really delicious. The rice balls are also perfect. The rice is delicious, the seaweed is delicious, and the amount of salt is perfect. The grip is also excellent. At night, it becomes like an izakaya, and there are many a la carte items. The duck hot pot is also very delicious.

As soon as you enter the store, the smell of dashi soup is irresistible. It was a very delicious bokkake grated udon. The sweet and spicy cooked beef tendon is soft and goes well with the handmade udon noodles. My family has been going here since the previous generation, and the taste has always been gentle and delicious.

The atmosphere of the shop felt warm. I also like the hospitality of my wife. Udon is a thick soup that looks like Ise udon. When I ate it, it was chewy and delicious.