Kobe, Hyogo, Japan｜白川製麺所

The parking lot is full during lunch time and the wait time can be long, so it's a good idea to take some time off. Even though the noodles are chewy and delicious, I'm happy that the large size is the same price as the average size. Tempura udon comes with tempura separately, so you can eat it whenever you like. The batter is thin, crispy, and delicious. Considering the taste and cost performance, I think this is the place to go for udon.

The udon noodles have just the right amount of firmness, and the dashi mixes well with the noodles, giving it a nice aroma and flavor. It's safe for kids, and they have great value sets, so it's always a popular store. You can make a large serving, but it will add a lot, so unless you're really hungry, I recommend a medium serving. Parking is available on the first floor and in front of the entrance on the second floor, but it is often not possible to enter during the day.

The udon noodles with plenty of clams were very satisfying, with a chewy udon and a blend of a mild kelp and clams soup with a rich flavor. The tuna mountain kake bowl and soy sauce were delicious, and the tuna was thickly cut and had a good texture and was quite delicious. We recommend going during lunchtime from 11:00 to 15:30. The lunch menu is a bargain and you can choose one from the bowl and udon menu. The delivery speed is also abnormally fast, and at ¥ 890, the cost performance is the best, so there is no complaints. *Large servings of noodles are also free. As a personal request, it would have been great if there was plenty of clams udon and butter as a topping menu. It is cheap and delicious, and it has become a repeat store. I would also like to try other menu items. The only drawback was the limited number of parking spaces.