Itami, Hyogo, Japan｜ぴりからや ゆりちゃん

October 21, 2020 No matter what I eat, it's so delicious that I don't think there's any need for words. Everyone please come 😜 February 18, 2020 First visit this year. The quality of the sashimi is high again this year. I can drink any kind of alcohol😁 Another visit. This time too, the sashimi portion was seriously amazing. Seared salted skipjack tuna, medium fatty tuna, and mackerel Lots of kueh, hexagon, amberjack, abalone and more. The fish was so delicious that I swallowed it all☺ Visited again. The fish is seriously delicious no matter when I come. Shorasan's bonito salt tataki is also thickly sliced ​​and delicious. I can drink any kind of alcohol☺ I added it after a long time. Very satisfied with the consistently high quality fish dishes. As expected! General! I will go again! This is my long-awaited first visit since the general has recovered from his injury and has resumed business. This is a restaurant that I've always wanted to go to every time I read everyone's reviews and this Facebook page. I arrived relatively early, but the place was already full. I was about to give up on the popular restaurant, but a customer was leaving at the right time, so I was able to enter the restaurant instead. When I come to Yuri-chan, I eat fish. As a fish lover myself, that makes me happy. I thought the price was a little high, but I received the sashimi platter recommended by the chef. Raw tuna medium fatty tuna? , amberjack, herring, wild yellowtail, kinme, and wild scallops. The chef will explain what's on the plate. It was my first time having herring sashimi, and it was insanely delicious. Of course it's fresh. The taste of each ingredient is refreshing. You can drink anything with just this. We also have stewed monkfish, raw Sakoshi oysters, offal, boiled wakatake, fried chicken, potato salad, and mackerel stick sushi. No matter what I ate, everything except the fish was delicious. It's a complete knockout. I would like to thank the owner, Yuri-chan, and his daughter for providing us with high quality food at a reasonable price that is hard to imagine from the outside. 15 seats at the counter? That's about it. The sauce you put on the cabbage that comes with it? sauce? This was also delicious.

This is a restaurant that serves delicious seafood. The chef prepares, grills, and cooks the seafood he has carefully purchased in small pots. The proprietress's special piri and side dishes also go well with alcohol.

The fish are very delicious. All the staff are always smiling. I think I want to go again!