Takarazuka, Hyogo, Japan｜アモーレ アベーラ

An Italian restaurant near Takarazuka Minamiguchi Station. The atmosphere is very good. The lunch courses are reasonably priced, but all the dishes are delicious and satisfying. The long thin bread was especially delicious. I tasted both white and red wines, and both were some of the best wines I've ever had. The cost performance for the course and two glasses of wine is about 3,500 yen, which is really great, so I would definitely use it again when I come to Takarazuka again.

I went there for the first time to commemorate my birthday because it was a long-established Italian restaurant in Takarazuka, which was introduced in With Takarazuka and was related to the Italian Navy. It was a lunch course, but there were appetizers, pasta, main dishes, bread and desserts with coffee and volume. The zucchini appetizer was delicious. The chicken dish was also delicious with a Japanese-style sauce. By the way, my wife had a trabecular and okra pasta and a hamburger.

I had the Avella lunch. A little pricey, but it was delicious. The quantity was sufficient, and it was a satisfying amount even for a man. It was 2640 yen with a side dish, bread, octopus spaghetti, salad, hamburger, dessert, ice cream, cake and coffee. I didn't feel the clerk's attitude like word of mouth, and I had a good impression that everyone was easy to talk to. I want to go again.