Kawanishi, Hyogo, Japan｜居食屋わいるどふぁーむ

They serve Okinawan cuisine, but the master is not from Okinawa. They draw various "pictures" on the foam of the draft beer. Sea grapes are "raw" and fresh. The red lobster is also fresh and satisfying to eat, and it's cheap! ! !

Everything was delicious and the master was kind, so I'm glad I went ☺️ My favorite is tsukemozuku!

Not only yakitori but also Okinawan cuisine is delicious. The manager is also quite funny. Eat it. Have a drink. Good master.