Miki, Hyogo, Japan｜佳豊

2023.10 Visited for lunch on Saturday 😊 It was around 2pm so it was pretty empty! I had grilled skirt steak gozen, and my wife had low-temperature roast beef bowl with Sanda Wagyu beef and homemade grilled pork gozen😋 You can relax in a private room 👌 I grilled the skirt steak in a smokeless roaster and served it with my original sauce 😆 It also came with a small bowl so you could choose coffee or pudding after your meal 👍 I think this price is cheap for this content and atmosphere 🙆‍♂️ I also brought back croquettes and minced meat cutlets on the way home! 2023.2 You can buy Sanda Wagyu beef at an affordable price 👍 Croquettes and kushikatsu are also cheap, and they are fried at the store 👌 The store has moved and is now clean and has a great atmosphere.

I went there at noon. I entered the store without making a reservation. It was very crowded, but I was served politely. The food was delicious. I want to come again to eat. Roast beef was really great! The price is also very conscientious.

Both the exterior and interior were beautiful and spectacular. I ordered Mita Wagyu beef kaiseki. The three types of Sanda Wagyu steak, red meat, ribs, and triangular ribs, were all delicious. Each one had a different amount of fat and umami, so I enjoyed each one. There are three types of sauce, and you can choose from ponzu sauce, special sauce, and salt (sakura salt?). I personally recommend using salt. Ponzu sauce is recommended for vegetables. I was surprised that the tips of the tongs were designed so that they would not touch the ground. Mita Wagyu beef was also lean and soft, and it was very delicious when eaten with wasabi valley and green onions. The salad was delicious with a lemony dressing. Finally, the beef shigure boiled chazuke was also delicious with a considerable amount of bonito soup. The soup stock left in the teapot was so delicious that I drank it all up. Dessert after dinner is pudding. It was light Staff were nice and polite Also I want to go.