Kure, Hiroshima, Japan｜わいん屋 グレース

It's been 8 years since I last ate there. I was surprised to see so many food and wine menus. The roast beef was tender and the mountain wasabi was very good, making it a delicious appetizer. The main dish, beef cheeks braised in red wine, is a must-try dish. In addition, the Pinot Noir wine that I tried this time had a pleasant aroma and no taste, and I felt that it was the signature wine of this wine shop. Please give it a try.

The wine and pasta are both really delicious. It's a blissful time, Unfortunately, it gets a little too noisy when there are a lot of customers.

It's reasonable and very delicious. This is a shop with a friendly mom.