Mihara, Hiroshima, Japan｜aura

The owner was the only one running the restaurant, so customer service was minimal, but all the dishes were elaborately prepared and very delicious. I visited in July, and the green pea potage was especially delicious with the refreshing mint scent.

Today's lunch is luxurious French (*^^*) I made a reservation for the 2,500 yen lunch course, and my wife and I visited for the first time with Mr. aura♥️ The chef, who trained in France for 10 years and then moved from Chiba to Mihara, makes dishes such as liver paste appetizer, pumpkin soup, pork cream sauce main dish, and strawberry mousse dessert. I ate the appetizer liver on bread, but this is delicious! ️ The pumpkin soup had a lot of different things in it, and every time I scooped it up and brought it to my mouth, the taste changed and I enjoyed it✨ The main pork was amazingly soft, but it didn't fall apart until I brought it to my mouth. Dessert spreads the sweet and sour taste of strawberries, and when you eat it with chocolate mousse, it's a homage 😃 Wow~ It was really delicious~(^.^) It's a shop that I want to live in soon (^.^) #Mihara #Aura #French #It was delicious

Dishes that make the most of the taste of carefully selected ingredients and that make you want to eat so well that you are always at a loss for words. It looks beautiful and feels delicate I am impressed with the soup every time (^^) The atmosphere inside the store is also very nice. Parking available Reservations are recommended.