Motosu, Gifu, Japan｜めん処工藤

Today I had curry udon, and after the curry flavor, the aroma of the dashi came out and it was delicious! Added on June 4, 2022 It was hot today, so I had 3 tiers of zaru soba for 902 yen (tax included) for the first time in a while. The scent of the soup is so good! Added on 2022.10.9 I entered the store around 11:10 and ordered parent and child miso stewed udon for 825 yen (tax included), but perhaps because it had suddenly gotten cooler this week, customers came one after another, and the restaurant, which had 13 tables, was packed quickly. It was full in between.

Lunch time with Hime-tan. I wonder if the udon here is good because it's made from the noodles. I think I'll order udon next time. I ordered the tempura separately, made it into two tiers of zaru soba, and had a bottle of beer. It's the best tempura. It was like eating at a tempura restaurant. I would like to go again.

I sometimes stop by for a meal on the way home from a hot spring, and the miso stew udon is delicious. Tara udon goes down easily and I eat it often. The store staff are very friendly and you can talk to them easily. Something like “my favorite udon restaurant”✊