Ono, Gifu, Japan｜Yo-shoku OKADA

I went on a Sunday around noon. Within 30 minutes, the number of customers had increased to the point that there was a wait. There are counter seats and table seats. The BGM is bossa nova, and the atmosphere is stylish with huge oil paintings, but it feels more like a Western restaurant where you eat with chopsticks rather than a fork and knife. I had lunch A. It was a lunch menu where you could enjoy the classic Western dishes: domestic beef and pork minced hamburger, fried shrimp, cream croquette, Neapolitan, shredded cabbage, potato salad, fried and enoki mushroom miso soup, and rice. Other customers often asked for pork ginger, so I would like to try it next time. There are about 10 parking spaces along the road that are shared with other stores, and there also seems to be one behind the building. I think it's relatively easy to park because it's wide in the front and back. There is no signboard for the store, so the store is located on the second floor, directly below the signboard that says "Gin Silver."

I entered the store around 12:20 on weekdays. It was lunch time, but luckily there were two seats available and I was seated. I chose a hamburger lunch, one plate with cream croquette, fried shrimp, delicious vegetable salad and pasta. ️

It was my first time having lunch there. Although it was a weekday, the place was almost full with customers. I was having trouble deciding what to order, but the person next to me had ordered Lunch B, so I ordered the same thing. The seasoning of pork ginger is very delicious and I'm glad I included it. I would like to try other hamburgers next time. It was very filling.