Ibigawa, Gifu, Japan｜そばうどん 㐂更（きさら）

I had chilled tanuki soba and tempura. Both the soba and fried tofu were very delicious. The tempura was also delicious and fluffy. I would also like to try the shrimp tempura and kakiage. Gohei mochi and mitarashi dango were also sold next to the cash register.

Delicious ✴︎ Strong and thick Tenmusu is bigger than I imagined lol I wonder if people's tastes differ because it contains blue shiso? I recommend it anyway

At first glance, it looks like an ordinary store. It looks like local people in the neighborhood are doing it. It was around 13:30 on a weekday, but the restaurant seemed to be quite busy with a rotating cast of customers. It was a hot day, so I had cold soba noodles, but the kakiage was crispy with onions and shrimp, and the soba noodles were more delicious than I expected. R4.4.6 The store has become larger. It seems that the space between the restaurant next door and the Western restaurant has been newly expanded (?), and about 4 additional tables have been added.