Ono, Gifu, Japan｜焼肉大門

The meat was good and the sauce was delicious. It was a good store with a smile from the staff and good customer service. I'll come back later!

This is a yakiniku restaurant that I've been eating at since I was a child, and I go there about four times a year. We continue to serve delicious meat as always. Among them, we recommend the low-fat salt horumon and the melt-in-your-mouth sagari. I go to a lot of yakiniku restaurants, but I think Daimon is the most delicious, even though I've been familiar with it for a long time. It's a shame that the store is located in the countryside of Ono-machi, but the fact that it's located in the countryside makes it easy to get used to, and the friendly staff may be part of its appeal. I think it would be an exaggeration to say that it is the No. 1 Yakiniku restaurant in the Seino area. If you happen to be in Ono-cho, please give it a try.

It's delicious no matter what you eat, such as kobu black, liver, sagari, etc. There was no hormone or odor at all, and it was extremely fresh❗