Gifu, Japan｜お清水うなぎ 在郷料理 山居

A well-known eel restaurant in a renovated old house. The fragrant scent of eel spreads around. It has an irori hearth and a thatched roof with a wide overhead space. The garden is beautiful, the toilet is large, and it is comfortable. ◯ Unadon The sweetness spreads out from the crunchy texture. The sauce is not too sweet and does not leave an aftertaste. You can feel the craftsmanship that everything is in harmony. For the first time, I learned how to make really delicious eel. ◯ Thinly sliced ​​eel Arrangement of thinly sliced ​​eel likened to flowers. It is soft and chewy, and the more you chew, the sweeter it becomes. Green onions are recommended as a condiment. A masterpiece you won't find anywhere else. The price is a little high, but the taste is worth it. It is a shop where you want to tell people that the seasoning and products are unique.

Delicious eel with a modest sauce. Mabushiju comes with dashi soup and condiments. It's a tatami room, but there are also two table seats.

July 12, 2022 I was looking for a store where I could use Gifu coins and found Yamakyo👀 Founded in the 5th year of the Bunsei era, we are a long-established store located in a quaint old folk house on the outskirts of Gifu City. The eel is grilled directly over a Kansai style without steaming, giving it a crispy and fragrant exterior and a soft texture on the inside. Also, you can enjoy the original flavor of the eel with a refreshing taste instead of dipping it into the sauce over and over again. I guess I just dipped the shirayaki in the sauce once? I have eaten eel at many famous restaurants, but the eel at Yamakyo was such a new experience that I thought I was actually tasting the sauce. Another thing you can't really experience is the thinly sliced ​​eel, which was extremely delicious👌 The texture is like a pufferfish🐡, it's crunchy and has a light taste, and the parboiling of the skin is also good! Also, thanks to the arrangement of the young proprietress, I was able to receive it in half size. Thank you very much. As of July 12th, the exterior walls of the old folk house are being renovated, so I would like to take a look at the garden and outbuildings next time after the renovations are completed.