Seki, Gifu, Japan｜魚末

It was my first time visiting. A shop that says they can only take reservations 3 years in advance ^_^ By chance, a friend of mine had made a reservation, so I took him there. Really delicious 😋 I was impressed. You can enjoy just the taste of the ingredients. Abalone, mushrooms, meat, and shrimp. Everything is delicious as is! It was the best. Thank you. Thank you♪

I went to Mr. Uosue in Seki City to eat a steamed basket 😍 This is a restaurant that has been waiting for 3 years 😅 I made a reservation 3 months ago, but I was lucky that there was a vacancy 😍 Moreover, was it open from October 11th until March? So the steamed food is over 😵 But no matter what you eat, it's delicious 😋🍴💕We also have ponzu sauce and ginger soy sauce, but you can enjoy the ingredients without adding anything 😍 10 steps came out, but the steaming time of one step is 6 minutes 😄 First of all, here A funny dad will help us, but after that we'll call out and steam it 🤣When the timer hits, remove the lid → Place the next steamer on top of the pot → Place the finished dish on top → Photo time (laughs) ) → I enjoyed it in order not to press the timer \(^o^)/ However, I can't drink alcohol at all when this much food is served 🤣 I'm hungry (laughs) Finally, rice, miso soup, pickles, and fruit 🍊 😂 The general wraps up They brought me a rice ball🍙 and took it home😋5000 yen for this😍 Let's book again😁 #seki city #Fish end #Wait 3 years # steam basket steamed #Nibancho, Atsuta Ward #snack rose bara #Shoko🐽

We visited after receiving an invitation from a local friend. I made a reservation four years ago, and it is a very popular restaurant. This is my third time, but I don't remember what I ate last time, but I did remember eating Seiro-mushi. I ate while listening to the general's explanation, and it was a long time since I had a good time because I couldn't get together with my friends because of the corona sickness.